Type Red, sustainable, medium-full-bodied, fresh, intense fruit.
Appelation Cerasuolo d’Abruzzo DOC
Varietal 100% Montepulciano
Harvest Early October
Serving 14° C
Winemaking Primary fermentation without skins at 18 degrees Celsius after a 24-hour cold soak with the skins in the soft press.
Tasting notes Wild strawberry, raspberry, almond. Beautiful balance between mellow and crisp.